RAINBOW PEPPERCORN POT
POT: 35g
Our Rainbow Peppercorn Pot contains 100% natural black peppercorns, white peppercorns, pink peppercorns (dried berries of the Baies Rose plant) and green peppercorns.
HOW TO USE OUR RAINBOW PEPPERCORN POT
- Use a pepper mill to release their aroma to use in your cooking or sprinkle just before serving.
- Use whole to add to sauces - crush and add to pan sauces, vinaigrettes, or marinades for a balanced peppery kick.
- Coarsely crush and press onto meats (like steak) before searing for a flavourful crust.
- Add whole peppercorns to drinks like gin-based cocktails for visual appeal and light flavour.
RAINBOW PEPPERCORN POT
Black Peppercorns, White Peppercorns, Pink Peppercorns (dried berries of the Baies Rose plant) and Green Peppercorns.


