SMOKED SEA SALT PINCH POT - NEW LIMITED EDITION
HEAT LEVEL: Mild
POT: 65g
Our Smoked Sea Salt Pinch Pot contains Pure Ocean Sea Salt that's been smoked for 10 hours over Beach and Chestnut. A natural, vegan-friendly alternative to adding a smoky flavour to food.
HOW TO USE OUR SMOKED SEA SALT PINCH POT
- Use as rub on meat (great for BBQ lovers who loved a smoked salt crust on their meats and veggies).
- Sprinkle on chips & potatoes.
- Mix with unsalted butter to create your own flavoured butter.
SMOKED SEA SALT POT - NEW
Pure Ocean Sea Salt smoked for 10 hours over Beach & Chestnut.


